The Impact blog

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Reflections // Kara Ellis, Marketing Intern

Since late April I have been working as a Marketing Intern with the 4P Foods team in DC and getting to know the sustainable agriculture scene a little bit better. I’ve learned a lot throughout this whole experience (especially about how much hard...

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4P Foods Weekly Shares // Winter + Spring 2015

Wondering what a typical 4P Foods share of local fruits and veggies looks like in the Winter and Spring months? Check out a running gallery of photos of our weekly SMALL shares from the Winter and Spring of 2015. Every week you receive 8-10...

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4P Foods Local Meat Share – NOW AVAILABLE!

After months of working closely with our farmers and getting into the nitty gritty of logistics, we were finally able to get all of our ducks in a row (pun intended) to start delivering local, sustainable and humanely raised meat (yes, duck will be...

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4P Foods Storage Tips

Acorn Squash Acorn squash is a winter squash that is named for its Acorn-like shape. They peak during the Fall and Winter months. Acorn Squash come in a variety of colors including yellow, dark green, tan and orange. Acorn squash is good and...

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Coexist Coffee – A Social Enterprise

You may remember a few weeks ago we were able to add samples from Coexist Coffee into our weekly shares. You may have been wondering, "when did Coexist start selling coffee? I thought they did the bumper stickers?!" Well, you are correct. Coexist...

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“Food Chains” Documentary // Bonnie May

On November 23rd, I went to see the documentary “Food Chains” during its premiere screening at the West End Cinema, organized by DC Fair Food. Thanks to Founding Farmers, a DC restaurant sourcing local food, I got a free ticket to the show. I...

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The People’s Climate March // Bonnie May

  Perhaps intentionally, or perhaps by coincidence, September 21st 2014 has become an important day for the future of our planet. As we experienced a change in seasons on the East Coast of the United States, people from across the nation...

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Inside Look: 4P Foods Donation to Martha’s Table

[widgetkit id=452]   Once a month we make a delivery of fresh fruits and vegetables from our family of farms to our partner organization Martha's Table. The amount donated is based on the number of deliveries we made that month. For every...

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