Persimmon Mountain Meat
Afton & Covesville, VA
Persimmon Mountain Meats is a Virginia-based farm committed to regenerative agriculture, animal welfare, and strengthening the local food system. With cattle raised in Afton and Covesville, Virginia, the farm focuses on intentional rotational grazing practices that promote soil health, biodiversity, and long-term land stewardship.
Their beef is 100% grass-fed and raised on diverse perennial pastures, with careful attention to forage quality and animal well-being. By rotating cattle frequently and planting varied forage mixes, Persimmon Mountain Meats works to build healthy soils while producing nutrient-dense, flavorful beef. In addition to beef, the farm also offers pasture-raised eggs from hens raised on open pasture.
Products are available through their online store with convenient weekly farm market pickups in Afton, Virginia. Their commitment to transparency, responsible land management, and local distribution reflects a broader mission: to produce food in a way that benefits both people and the planet.
4P Foods is honored to support Persimmon Mountain Meats and their dedication to regenerative farming in Central Virginia.